May 4, 2009

1 Large Bell Pepper Sliced
1 Large Onion Sliced

3 Cloves of Garlic Minced
2TBS Margarine
4 oz Black Olives Sliced
8 Fresh Mushrooms Sliced
5 Tortillas 12inches
8oz Monterey Jack cheese

In a large skillet add garlic, onion and bell pepper and saute for 5 minutes or until tender. Add mushrooms, and black olives, saute for additional 2 minutes or until they are heated through. Add mixture evenly on tortillas and top with Monterey Jack cheese. Wrap up like a burrito and Enjoy!

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