Tuesday, March 16, 2010

Chicken Burrito Casserole



I found this recipe in Family Circle Magazine. It's soooo quick and easy! It would make a great OAMC recipe or a freezer recipe for a quick dinner.

Ingredients:

  • 1-1/2 pounds cooked boneless chicken
  • 1 package (2 1/2 pounds) frozen bean and cheese burritos
  • 1 cup milk
  • 1 can (10 3/4 ounces) cream of mushroom soup
  • 1-1/2 cups of shredded cheese
  • 1/2 cup sliced black olives
Directions:

  1. Heat oven to 350 degrees
  2. Coat a 13x9x2 baking dish with non-stick spray
  3. Add burritos cutting to fit in a tight single layer
  4. Scatter the chicken over the burritos
  5. In a medium size bowl, mix together milk, soup, 1 cup of the cheese, and the olives
  6. Pour mixture evenly over the chicken and the burritos
  7. Top with remaining 1/2 cup of cheese
  8. Bake at 350 degrees for 30 mins
For more of my recipes visit my virtual recipe book: http://www.coliesrecipes.info/






Bookmark and Share

No comments: