Colie's Kitchen

Recipes, Cooking, Easy week night meals, Product Reviews, Giveaways, Saving Money, Couponing, Life in General, Coupons,


Soft Garlic Breadsticks

  • 1 1/8 cups water (70 to 80 degrees F)
  • 2 tablespoons olive or canola oil
  • 3 tablespoons grated Parmesan cheese
  • 2 tablespoons sugar
  • 3 teaspoons garlic powder
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon minced fresh basil (optional)
  • 3 cups bread flour
  • 2 teaspoons active dry yeast
  • 1 tablespoon butter or stick margarine, melted

  1. In bread machine pan, place the first nine ingredients in order suggested by manufacturer. 
  2. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). 
  3. When cycle is completed, turn dough onto a lightly floured surface. Divide into 20 portions. 
  4. Shape each into a ball; roll each into a 9-in. rope. 
  5. Place on greased baking sheets. Cover and let rise in a warm place for 40 minutes or until doubled. 
  6. Bake at 350 degrees F for 18-22 minutes or until golden brown. Remove to wire racks. Brush warm
Original recipe Soft Garlic Breadsticks

Category: Recipe 1