Aug 1, 2013

I love honey mustard, but it never occurred to me to have it as a salad dressing. I have had it with Chinese food and as chicken finger dippers but that’s it. When I saw this recipe I knew I had to give it a try. Unfortunately it’s not the best when it comes to a low calorie salad dressing. It certainly packs a punch and the great thing is you don’t have to use as much of this dressing as you might with some others.  

I loved this recipe. Wow the flavor was fantastic! I was fearful that it might have a heavy mayo flavor but on the contrary it was actually just perfect. In all honesty I think it was better than most of the honey mustard dipping sauces I have had. This is delicious and the color is beautiful too!

Makes: 6 tablespoons
  •  1/4 cup mayonnaise
  •  1 tablespoon prepared mustard
  •  1 tablespoon honey
  •  1/2 tablespoon lemon juice
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  1. In a small bowl, whisk together the mayonnaise, mustard, honey, and lemon juice. 
  2. Store covered in the refrigerator.
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