Saturday, August 23, 2014

Easy Greek Yogurt Ranch Vegetable Dip



This recipe is quick and easy and delicious. I love that it’s low in calories and low in Weight Watchers Points if you are interested. I love how easy it is and I love how fast you can make it up.

I recommend that you refrigerate the dip at least 24 hours to allow all the flavors to come together. Obviously you can use sour cream you just have to be prepared for the calories that come with using sour cream. It might be worth it because it’s a 
delicious and easy dip.

You can serve it with vegetables, chips, crackers or anything else you want to use.

Ingredients:
  • 2 Cups of Plain Non Fat Yogurt
  • 1 Packet of Ranch Salad Dressing Mix
  • Fresh Cut Vegetables
Directions:
  1. In a medium mixing bowl add 2 cups of plain nonfat yogurt
  2. Next to the yogurt add one envelope of ranch dressing mix. 
  3. Mix well and serve with your favorite veggie sticks or crackers.
1 Weight Watchers PointsPlus


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